Draft List Update 3/30

Draft List Update 3/30

1 OBC Woodman’s Nitro Chocolate Stout
-ME-7%
American Stout
2 Black Bear Session IPA-ME-4.8%
Session IPA

3 Allagash 16 Counties-ME-6%
Wild Ale
4 Foundation Burnside Brown-ME-5.1%
English Brown Ale

5 Sierra Nevada Hop Hunter-CA-6.2%
American IPA

6 Green Flash Hop Head Red-CA-8.1%
American Imperial Red

7 OBC White Nitro Cream Ale-ME-5%
Cream Ale
8 Downeast Original Blend-ME-5.4%
American Apple Cider

9 Ballast Point Sculpin IPA-CA-7%
American IPA

10 Petrus Aged Pale-BEL-7.3%
Sour Ale

11 Banded Horn Pepperell Pils-ME-6.3%
German Pilsner

12 Funky Bow Pizzicato Porter-ME-11%
Barrel-Aged Porter

13 Glazen Toren Canaster Zymatore-BEL-9.5%
Barrel-Aged Scotch Ale

14 Smuttynose Belgian Tripel-NH-9%
Belgian-Style Tripel

LAMBIC Lindeman’s Framboise-BEL-5%
Belgian Lambic

Cask


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Draft List Update 3/28

Draft List Update 3/28

1 OBC Woodman’s Nitro Chocolate Stout
-ME-7%
American Stout
2 Black Bear Session IPA-ME-4.8%
Session IPA

3 Allagash 16 Counties-ME-6%
Wild Ale
4 Foundation Burnside Brown-ME-5.1%
English Brown Ale

5 OBC Jack’s White IPA-ME-6.7%

Sierra Nevada Hop Hunter-CA-6.2%

6 OBC Heat Lightning DIPA-ME-9.3%
Imperial IPA
7 OBC White Nitro Cream Ale-ME-5%
Cream Ale
8 Bantam Wunderkind-MA-6%
American Apple Cider

9 Ballast Point Sculpin IPA-CA-7%
American IPA

10 Petrus Aged Pale-BEL-7.3%
Sour Ale

11 Banded Horn Pepperell Pils-ME-6.3%
German Pilsner

12 Schneider Edel Weisse-GER-6.2%
Organic Hefeweisse

13 Baladin Al-Iksir Zymatore-ITL-10.5%
Barrel-Aged Belgian Strong

14 Smuttynose Belgian Tripel-NH-9%
Belgian-Style Tripel

LAMBIC Lindeman’s Framboise-BEL-5%
Belgian Lambic


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Draft List Update 3/27

Draft List Update 3/27

1 OBC Woodman’s Nitro Chocolate Stout
-ME-7%
American Stout
2 Black Bear Session IPA-ME-4.8%
Session IPA

3 OBC Elwood Brown Ale-ME-5%
American Brown Ale

4 OBC Woodman’s Stout-ME-7%

Foundation Burnside Brown-ME-5.1%

5 OBC Jack’s White IPA-ME-6.7%
White IPA

6 OBC Heat Lightning DIPA-ME-9.3%
Imperial IPA
7 OBC White Nitro Cream Ale-ME-5%
Cream Ale
8 Heavy Seas Loose Cannon IPA-MD-7.2%
American IPA

9 Ballast Point Sculpin IPA-CA-7%
American IPA

10 Petrus Aged Pale-BEL-7.3%
Sour Ale

11 Banded Horn Pepperell Pils-ME-6.3%
German Pilsner

12 Schneider Edel Weisse-GER-6.2%
Organic Hefeweisse

13 Baladin Al-Iksir Zymatore-ITL-10.5%
Barrel-Aged Belgian Strong

14 Smuttynose Belgian Tripel-NH-9%
Belgian-Style Tripel

LAMBIC Lindeman’s Framboise-BEL-5%
Belgian Lambic

Cask


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Draft List Update 3/25

Draft List Update 3/25

1 North Coast Old Rasputin-CA-9%
Imperial Stout on Nitro

2 Glazen Toren Canaster Zymatore-BEL-9.5%
Barrel-Aged Scotch Ale

3 Geaghan Bros Brewing Experimental Tripel
-ME-10%

4 Green Flash Hop Head Red-CA-8.1%
American Imperial Red

5 Downeast Original Blend-ME-5.4%
American Apple Cider

6 Wurzburger Pilsner-GER-5%
German Pilsner

7 Allagash Session Brett-ME-4.5%
Belgian Pale w/Brett

8 Heavy Seas Loose Cannon IPA-MD-7.2%
American IPA

9 Smuttynose Durty-NH-8.4%
American Brown Ale

10 Warsteiner Dunkel-GER-4.8%
Munich Dunkel Lager

11 Stone Delicious IPA-CA-7.7%
American IPA

12 Schneider Edel Weisse-GER-6.2%
Organic Hefeweisse

13 Baladin Al-Iksir Zymatore-ITL-10.5%
Barrel-Aged Belgian Strong

14 Smuttynose Belgian Tripel-NH-9%
Belgian-Style Tripel

LAMBIC Lindeman’s Framboise-BEL-5%
Belgian Lambic


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Draft List Update 3/24

Draft List Update 3/24

1 North Coast Old Rasputin-CA-9%
Imperial Stout on Nitro

2 Glazen Toren Canaster Zymatore-BEL-9.5%
Barrel-Aged Scotch Ale

3 Geaghan Bros Brewing Experimental Tripel
-ME-10%

4 Rising Tide Waypoint-ME-4.8%
Coffee Porter

5 Downeast Original Blend-ME-5.4%
American Apple Cider

6 Wurzburger Pilsner-GER-5%
German Pilsner

7 Allagash Session Brett-ME-4.5%
Belgian Pale w/Brett

8 Heavy Seas Loose Cannon IPA-MD-7.2%
American IPA

9 Smuttynose Durty-NH-8.4%
American Brown Ale

10 Warsteiner Dunkel-GER-4.8%
Munich Dunkel Lager

11 Stone Delicious IPA-CA-7.7%
American IPA

12 Schneider Edel Weisse-GER-6.2%
Organic Hefeweisse

13 Baladin Al-Iksir Zymatore-ITL-10.5%
Barrel-Aged Belgian Strong

14 Smuttynose Belgian Tripel-NH-9%
Belgian-Style Tripel

LAMBIC Lindeman’s Framboise-BEL-5%
Belgian Lambic


Read More »