Draft List Update 3/24

1 Left Hand Milk Stout Nitro-CO-6% Milk Stout 2 Austin Street Neverender-ME-8% American DIPA 3 O’Hara’s Irish Stout-IRE-4.3% Dry Irish Stout 4 Duvel Belgian Golden Ale-BEL-8.5% Belgian Strong Pale Ale 5 Mason’s Brewing Mushroom Cloud Farmhouse Ale-ME-6.5% 6 Marsh Island Pulp Truck-ME-6% American IPA 7 Dirigo Brewing Lager-ME-4.7% Munich Helles Lager 8 Allagash White-ME-5.1% Belgian-Style Witbier 9 ON DECK Black Bear Project Grad IPA-ME-6.2% Sierra Nevada Tropical Torpedo IPA-CA-6.5% 10 Foundation Venture-ME-8% American DIPA 11 Dogfish Head Beer To Drink Music To 2017 -DE-6.8% 12 Rising Tide Waypoint-ME-5% Coffee Porter 13 Gneiss Brewing/Orono Brewing Pyroclast -ME-11.5% 14 Stone Xocoveza Stout-CA-8.1% Sweet Stout CASK Airline Brewing Rye Pale Ale-ME-5.5% American Rye Ale LAMBIC Lindeman’s Framboise-BEL-3.4% Belgian...

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Music In The Haus-April/May 2017

All music starts at 8pm. Bands for April  Sat – 04/01 – Dr. Funxtable Fri – 04/07 – Bill Barnes Trio Sat – 04/08 – The Dave Mello Band Fri – 04/14 – Vinyl Night Sat – 04/15 – Happy Folk Fri – 04/21 – Vinyl Night Sat – 04/22 – Sonja Hannington Fri – 04/28 – Allison Bankston and Hippie Soup Sat – 04/29 – Piedmont   Bands for May   Fri – 05/05 – Bill Barnes Trio Sat – 05/06 – Stesha Cano Fri – 05/12 – Vinyl Night Sat – 05/13 – The Dave Mello Band Fri – 05/19 – Allison Bankston and Hippie Soup Sat – 05/20 – The Strangely Possibles Fri – 05/26 – Vinyl Night Sat – 05/27 – Hunter/Rotating Taps          ...

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Bangors Best Bar 2013/2014/2016 – 3 out of 5 years!

Voted Bangor’s Best Bar in 2013/2014/2016…missed 2015 by 3%...

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Draft List Update 3/24

1 Left Hand Milk Stout Nitro-CO-6%
Milk Stout
2 Austin Street Neverender-ME-8%
American DIPA
3 O’Hara’s Irish Stout-IRE-4.3%
Dry Irish Stout
4 Duvel Belgian Golden Ale-BEL-8.5%
Belgian Strong Pale Ale
5 Mason’s Brewing Mushroom Cloud
Farmhouse Ale-ME-6.5%

6 Marsh Island Pulp Truck-ME-6%
American IPA

7 Dirigo Brewing Lager-ME-4.7%
Munich Helles Lager
8 Allagash White-ME-5.1%
Belgian-Style Witbier
9

ON DECK Black Bear Project Grad IPA-ME-6.2%

Sierra Nevada Tropical Torpedo IPA-CA-6.5%
10 Foundation Venture-ME-8%
American DIPA
11 Dogfish Head Beer To Drink Music To 2017
-DE-6.8%
12 Rising Tide Waypoint-ME-5%
Coffee Porter
13 Gneiss Brewing/Orono Brewing Pyroclast
-ME-11.5%
14 Stone Xocoveza Stout-CA-8.1%
Sweet Stout
CASK Airline Brewing Rye Pale Ale-ME-5.5%
American Rye Ale
LAMBIC Lindeman’s Framboise-BEL-3.4%
Belgian Lambic

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Draft List Update 3/23

1
Left Hand Milk Stout Nitro-CO-6%

Milk Stout

2
Sixpoint Hi-Rez-NY-10.5%

American DIPA

3
O’Hara’s Irish Stout-IRE-4.3%

Dry Irish Stout

4
O’Hara’s Irish Red Ale-IRE-4.3%

Irish Red Ale

5
Mason’s Brewing Mushroom Cloud

Farmhouse IPA-ME-6.5%

6
Marsh Island Pulp Truck-ME-6%

American IPA

7
Firestone Walker Pivo Pils-CA-5.3%

Czech Pils

8
Allagash White-ME-5.1%

Belgian-Style Witbier

9
Black Bear Project Grad IPA-ME-6.2%

American IPA

10
Foundation Venture-ME-8%

American DIPA

11
Bear Bones Pink Pils-ME-5.7%

Bohemian Pilsner

12
Rising Tide Waypoint-ME-5%

Coffee Porter

13
Cuvee des Jacobins-BEL-8.5%

Flemish Red Ale

14
Stone Xocoveza Stout-CA-8.1%

Sweet Stout

CASK
Airline Brewing Rye Pale Ale-ME-5.5%

American Rye Ale

LAMBIC
Lindeman’s Framboise-BEL-3.4%

Belgian Lambic

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Draft List Update-/

1 Left Hand Milk Stout Nitro-CO-6%
Milk Stout
The aroma is of brown sugar and vanilla cream, with hints of roasted coffee. The pillowy head coats your upper lip and its creaminess entices your palate. Initial roasty, mocha flavors rise up, with slight hop & roast bitterness in the finish. The rest is pure bliss of milk chocolate fullness. 16oz
2 Sixpoint Hi-Rez-NY-10.5%
American DIPA
3 O’Hara’s Irish Stout-IRE-4.3%
Dry Irish Stout
4 O’Hara’s Irish Red Ale-IRE-4.3%
Irish Red Ale
5 Mason’s Brewing Mushroom Cloud
Farmhouse IPA-ME-6.5%

6 Marsh Island Pulp Truck-ME-6%
American IPA

7 Firestone Walker Pivo Pils-CA-5.3%
Czech Pils
8 Stone Double Bastard-CA-11%
American Strong Ale
9 Black Bear Project Grad IPA-ME-6.2%
American IPA
10 Foundation Venture-ME-8%
American DIPA
11 Dogfish Head Saison du Buff-DE-6.8%
Saison
12 Rising Tide Waypoint-ME-5%
Coffee Porter
13 Cuvee des Jacobins-BEL-8.5%
Flemish Red Ale
14 Alesmith Speedway Stout Mokasida-CA-12%
Imperial Coffee Stout
CASK
LAMBIC Lindeman’s Framboise-BEL-3.4%
Belgian Lambic

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Draft List Update-3/10

1
Rogue Nitro Double Chocolate Stout-OR-8.7%
2
Green Flash West Coast IPA-CA-8.2%

American DIPA

3
Bear Bones Double CREAM Ale-ME-7.1%

Cream Ale

4
Oxbow Phosphorescence-ME-6.5%

Farmhouse Ale

5
Marsh Island Stay Golden-ME-5%

American Blonde Ale

6
Rising Tide Zephyr IPA-ME-6.3%

American IPA

7
Geaghan Bros Pilsner-ME-4.8%

Pilsner

8
Stone Pataskala Red IPA-ME-7.3%

American Red IPA

9
Bissell Bros Industry vs Inferiority-ME-6.2%

American IPA

10
Foundation Prototype #4-ME-6.5%

American IPA

11
Gneiss Brewing Hadean-ME-7.2%

Sticke Alt

12
Dieu du Ciel 2015 Peche Mortel-QUE-9.5%

Imperial Coffee Stout

13
Marshall Wharf Satan’s Doorbell-ME-3.5%

American Wild Ale

14
Unibroue La Fin du Monde-QUE-9%

Belgian-Style Tripel

CASK
Airline Brewing English 101-ME-3.4%

English Ale

LAMBIC
Lindeman’s Framboise-BEL-3.4%

Belgian Lambic

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Draft List Update 3/7

1 Ballast Point Red Velvet-CA-5.5% -nitro
Golden Nitro Stout A mind-bending beer. Like the cake that inspired it, the deep red color comes from beets, which add a rich, earthy character that complements the chocolate flavor and aroma. 16oz
2 Airline Brewing Golden Ale-ME-6%
Golden Ale
3 Airline Brewing English 101-ME-3.4%
English Ale
4 Airline Brewing Rye Pale Ale-ME-5.5%
American Rye Ale
5 Airline Brewing Red Ale-ME-5.1%
Irish Red Ale
6 Geaghan Bros Tiger IPA-ME-6.3%
American IPA
7 Geaghan Bros Pilsner-ME-4.8%
Pilsner
8 Geaghan Bros Penobscot Icebreaker-ME-7.3%
Winter Warmer
9 O.E.C Artista Zynergia- Artamas-CT-6.3%
Farmhouse Saison
10 Maine Beer Co Woods and Waters-ME-6.2%
American IPA
11 Foundation Winter Lager-ME-4.8%
Dark German-Style Lager
12 Dieu du Ciel 2015 Peche Mortel-QUE-9.5%
Imperial Coffee Stout

13 Marshall Wharf Satan’s Doorbell-ME-3.5%
American Wild Ale

14 Banded Horn Pepperell Pils-ME-4.8%
Pilsener

LAMBIC Lindeman’s Framboise-BEL-3.4%
Belgian Lambic

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